Charred American White Oak Hybrid Barrels V1+ Tri-Clamp

Same great design and flavor you'll get from our V1 Barrels without the need to deal with the wooden bung.  This V1+ comes with a tri clamp (TC) fitting on top for easily refilling of your barrel, it also makes it easier to break that airlock to make pouring that much easier. 

Crafted from high-quality stainless steel, the wooden staves are aged outside for four years by a Kentucky cooperage. The staves are then expertly joined together with a custom double tongue and groove, and pressed in with a thin layer of natural beeswax around the outside. This process ensures that no glues or chemicals are used, keeping it all natural and food safe.

What sets our barrel apart is the importance we place on aging and weathering the wooden staves. Over time, the aging process removes the tannins from the wood, preventing them from imparting into your spirits. Our barrel is also designed to resemble the surface area to liquid ratio of larger barrels used by distilleries, breweries, and vineyards, ensuring that your aged liquid doesn't have an overly oaked taste like other small barrels on the market.

With our stainless steel barrel, you'll experience a flavor profile unlike any other. The toasted and charred barrel head imparts rich, deep flavors and aromas that will take your spirits to the next level. Don't just take our word for it, our customers rave about the difference our barrel makes in their spirits.

Each barrel comes with the following:

1-food grade silicone bung

1-TC cap, gasket, and clamp

1-Oak stand (option to add a second)

1-standard turn stainless valve (option to change to the back turn valve)

Order your stainless steel barrel today and experience the perfect blend of tradition and modern technology.

*Wood face may come with water marks from filling with water for testing. 

See Q&A for more on the toasting and charring.